Main Menu
Pairing global cuisine with Harbourside views, Planar is the perfect place for dinner or a Sunday session with friends. Our showcases the restaurant’s flare for modern Australian cuisine, with an international twist on the classics.
Lunch and dinner time is all about pleasing everyone, be it small plates of crispy squid, braised beef sliders or prawn lollipops with Sriracha butter. Mains navigate burgers (ranging from spicy chicken and beef right through to sweet potato, stone baked pizzas, nourishing salads and hearty mains, including steaks, pastas, and seafood. Kids are looked after too, with a full children’s menu, plus activities to keep them busy.
Sharing Plates
- BEAN NACHOS (v) (gf)$17.00Black beans, eyed peas, coriander, sweet corn, diced avocado,
red bell pepper, onion, tomato & corn chips - SAUTEED CAULIFLOWER (v)$17.00Served with capers and yoghurt, coriander, onion crispy peking
pancake & pomegranate seeds - STONE-BAKED TRIO DIPS (v)$18.00Stone-baked bread served with hummus, taramasalata & baba ganoush
- PRAWN LOLLIPOPS (gf)$19.00Sriracha butter sauce, lime and bronze fennel
(6 per serve) - WAGYU SLIDERS$20.00Steamed bao bread, shredded wagyu beef, shallots and tomato
with smoked BBQ sauce (3 per serve) - SALT & PEPPER SQUID$22.00Spiced & crispy squid served with fried Asian noodles, shallots,
chilli, lemon, & aioli - GRILLED WA OCTOPUS (gf)$24.00Grilled octopus, potato salad & heirlooms tomatoes
- OSSO BUCO SALAD$26.00Slow cooked shredded beef dressed in sherry vinegar, olive oil, Spanish onion
& herb salad - CHEESE PLATE (v)1-$15 | 2- $22 | 3- $27Double Brie, Aged Cheddar or Gorgonzola Dolce Late
Served with Stone-baked bread & quince paste honey and jam
- OYSTERS (Served minimum of 4)
- Natural (gf)3.5 each
- Kilpatrick3.5 each
- Caviar & Chives (gf)4.0 each
Salads
- CHICKEN QUINOA (gf)$25.00Grilled chicken tenderloin, mixed quinoa, carrot ribbons, roasted
almonds, feta cheese & rocket w. a lemon dressing - KALE SALAD$23.00Organic Tuscan kale, mixed quinoa, cucumber, black tomatoes, roasted
yams, red onion, corn chips & fresh mint tossed in a pomegranate vinaigrette
with buffalo cheese - SHREDDED DUCK$26.00Sliced cucumber, cherry tomato, coriander, bean sprouts, rocket,
sesame oil, crispy wontons finished with Asian style dressing - SPICED GRILLED LAMB (gf)$27.00Roasted pumpkin, beetroot, quinoa, rocket, walnuts with mint
and coriander dressing - SALMON POKE BOWL$27.00Cured salmon in lemon & olive oil, brown rice, cucumber, avocado,
ginger, bean sprouts, radish & a sesame dressing
Burgers
All served in a rustic bun w. a side of chips
Burgers can be served naked or gluten free upon request
- PULLED PORK$25.00Slow cooked pork with mixed spices, lettuce, tomato &
sliced cheese with homemade smoky bbq sauce and aioli - TRADITIONAL BEEF$25.00Grass fed beef patty with mixed lettuce, tomato, caramelised onions,
pickles, sliced cheese & aioli - GRILLED SPICY CHICKEN$25.00Grilled chicken, sliced tomato, mixed lettuce, sliced cheese,
caramelised onion & sweet chilli mayo - SWEET POTATO$24.00Spiced sweet potato patty with mixed salad, tomato, avocado
& paprika aioli
Stone–Baked Pizzas
- MARGHERITA$24.00Tomato, mozzarella & basil
- VEGETARIAN (v)$26.00Tomato, mozzarella, cherry tomato, shredded zucchini, fresh chilli,
black olives & fresh spinach - ANCHOVIES$27.00Tomato, mozzarella, anchovies, capers, cherry tomato, olives, garlic & oregano
- SOPRESSA$27.00Tomato, mozzarella, hot salami & broccolini
- PLANAR$27.00Tomato, mozzarella, spinach, chicken & cherry tomato
- DOUBLE SMOKED HAM$29.00mozzarella, BBQ sauce, smoked ham, salami & sausage
- PRAWNS & PANCETTA$29.00Mozzarella, prawns, pancetta, asparagus & cherry tomato
- TRUFFLE PROSCIUTTO$29.00Mozzarella, mushroom, prosciutto, black truffle & shaved parmesan
- SMOKED SALMON$29.00Mozzarella, smoked salmon, capers, chilli & asparagus
SWAP your cheese to Buffalo Mozzarella on any pizza for $5 extra
Gluten Free bases available for $5 extra
Pizza Making Classes
Cooking Classes
Cocktail Masterclasses
Gin Masterclasses
WE BELIEVE IN IGNITING
PEOPLE’S PASSION AND
CURIOSITY FOR FOOD & DRINKS.
Perfect for team building, hens,
birthdays & bucks nights
Enquire today to book your class
Mains
- FISH AND CHIPS$27.00Battered fish served w. salad chips & aioli
- PUMPKIN RISOTTO (v) (gf)$28.00Pumpkin puree, roasted pine nuts, brown onion topped with goats
cheese and dried cranberries - DUCK RAVIOLI$29.00Served in a pink sauce with dried cherry tomato,
baby spinach and Italian flat bread - SINGAPORE NOODLES$29.00Pork belly, prawns, bean sprouts, garlic, sliced onion, curry powder
and capsicum finished with soy & oyster sauce - WAGYU FRIED RICE (GF)$29.00Shredded wagyu served with Korean kimchee fried rice finished
with sesame oil - CHARGRILLED KANGAROO$34.00Chargrilled kangaroo served medium rare w. cocktail potatoes,
mini roasted capsicum finished w. orange sauce - SEAFOOD LINGUINI$35.00Aglio Olio, prawns, scallops, calamari, mussels, mild chilli & cherry tomatoes
tossed in garlic, parsley & olive oil
Hooks
- CHICKEN HOOK$34.00Free range chicken breast & thigh, capsicum, onion and corn skewered.
Served w. a red wine chilli sauce & cocktail potatoes - LAMB HOOK$38.00Sous vide lamb rump marinated w. rosemary & garlic, capsicum,
onion & corn skewered. Served w. a creamy garlic sauce & cocktail potatoes
Signature Platters
- SEAFOOD PLATTER (for 2)$109.00Ocean king prawns, oysters – natural & killpatrick, mussels, octopus,
fried calamari, grilled salmon with yoghurt sauce and battered fish
served with chips & salad - THE ULTIMATE PLANAR BBQ PLATTER (for 2)$109.00Smoked half rack of pork ribs, 1 unit of smoked short beef ribs,
sirloin, sausage, waygu sliders, chips & salad
Sides
- GARDEN SALAD$10.00
- STEAMED BROCCOLINI$10.00
- CHIPS$10.00
- BUTTER MASH POTATO$10.00
- SWEET POTATO FRIES$12.00
(v) Vegetarian (vg) Vegan (gf) Gluten Free
All dishes can be modified to suit any special dietary requirement
Please note a 10% surcharge applies on Sundays & Public Holidays